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4PCS Silicone Egg Poacher Boiling Simmering Steam Pods Microwave Stovetop Cups

$ 5.86

Availability: 96 in stock
  • Making Method: Microwave
  • Features: Dishwasher Safe, Easy Clean, Heat Resistant, Microwaveable
  • Material: Silicone
  • Components Included: Egg Poacher Cups
  • Condition: New
  • Brand: Unbranded
  • Color: Multicolor
  • Type: Microwave Poacher

    Description

    4PCS Silicone Egg Poacher Boiling Simmering Steam Pods Microwave Stovetop Cups
    Descriptions:
    100% brand new and
    Premium Quality Silicone with Long Lasting Surface Processing Technology.  BPA free, food grade silicone. Eco-friendly and non-toxic.Temperature tolerance: -40℉ to 405℉(0-230℃.
    D
    egree i-dust, anti-aging, anti-stain, non-sticking, impermeable. Safe in ovens, microwave ovens, dishwasher and freezer.Easy to wash.
    Every set of our Egg Poachers has 4 different colors. An easy-to-pick hole is on every side of the product. It is easy to remove the egg from the soft silicone. To clean up, simply flip it over and wash it or just toss it into the dishwasher. The ring stander design makes it steady on any kitchen surface and it is also suitable for microwave use. The poachers are stackable and easy to store. These poachers save a lot of trouble from egg poacher pans.
    The Egg Poacher is Multi-functional in the Kitchen. It can be used as cake, dessert, and jelly mold. It can also be used to melt chocolate, heat pasta sauce, and steam vegetables. And by extending cooking time, you can have hard boiled eggs without shells from our poachers.
    Why choose poached egg?
    ​Research at the Mount Sinai School of Medicine in New York indicates that frying or grilling foods at high temperatures can actually produce compounds that may increase body inflammation, which is of special concern to individuals who struggle with arthritis or other inflammatory-type diseases. Poached eggs are prepared with boiling water, which does not produce these inflammatory-causing compounds.
    Poaching is the healthier way.
    Poaching is an indirect, moist-heat cooking method that calls for boiling an egg without its shell. Of the handful of conventional preparation techniques, it ranks as one of the healthiest ways to cook an egg. For about 70 calories, a large poached egg supplies more than 6 grams of high-quality protein, 4.7 grams of mostly unsaturated fat and significant amounts of vitamin D, antioxidant compounds and choline, a nutrient essential to healthy brain function.
    Specifications
    Egg Tools Type: Egg Poachers
    Model Number: THH0194
    Method: Tabletop / Portable
    Material:100% food grade silicone Rubber
    Function: Stirring
    Size:9*6.5cm
    Color:random for shipping
    Package Includes:
    4 x Egg Poacher
    How to use:
    Make Perfect Poached Eggs with Simplicity.  Using spray oil before poaching in order to get a better non-stick experience. During cooking, the poacher stands on the pan and in the boiling water, protects the egg from the tumbling action of water while conducting the heat to poach the egg. The egg is evenly cooked, you can watch and decide how you want the egg. When egg rings are always a failure, try our poacher!